Students in grades 6-12 are invited to a live-in from Friday, November 14 (7 p.m. CST drop off) to Saturday, November 15 (12 p.m. CST pickup) at the Valparaiso Campus. On Saturday morning, students will be partnering with 500 Turkeys to help organize and sort food for the distribution team. The cost of $10 per student includes snacks, drinks, breakfast, and lunch.
Register below!
